Easy Homemade Meatloaf Recipe – Juicy & Delicious Dinner

This easy homemade meatloaf recipe is a classic American comfort food made with ground beef, simple seasonings, and a delicious sweet glaze. It is tender, juicy, easy to prepare, and perfect for a satisfying family dinner.

Easy One-Pot Chicken and Rice Recipe for a Quick Dinner.

Why This Easy Homemade Meatloaf Recipe Works

Craving a hearty meal that is quick and easy to prepare? This one-pot chicken and rice is a delicious hearty one-pan meal. Juicy chicken, rice, and vegetables come together in one easy dish. My kind of quick dinner idea!

Why You’ll Love This Recipe

– All in one pot.

– Ingredients that you already have in your kitchen.

– A family favourite.

– Prepared in approximately 35 minutes.

– Simply customize with your own veggies.

Ingredients

– 1 lb boneless chicken thighs

– 1 cup long-grain white rice

– 2 cups chicken broth

– 1 small onion, chopped

– 2 cloves garlic, minced

– 1 small carrot, diced

– cup green peas

– 1 tablespoon olive oil

– teaspoon paprika

– teaspoon dried thyme

– Salt and freshly ground black pepper, to taste.

– 1 tablespoon chopped fresh parsley

Instructions

1. Season the Chicken

Cut the chicken thighs in pieces and season with paprika salt pepper and dried thyme.

2. Brown the Chicken

Warm olive oil in a large skillet or deep saucepan over medium heat. Fry chicken in the oil for 3 4 minutes a side, until lightly golden and cooked through. Remove.

3. Cook the Vegetables

In the same pan, add the chopped onion, garlic, and carrots and cook for 23 mins until softened.

4. Add Rice and Broth

Add the rinsed rice and chicken broth. Stir everything gently. Bring to a boil.

5. Simmer Everything Together

Put the chicken in the pan again. Cover and simmer over low heat for 1820 minutes or until the rice is tender and the chicken registers 165F on a meat thermometer in the thickest part.

6. Add the Peas

Add the peas for the last 5 mins of cooking. Allow it to sit covered for 5 more mins.

Serving Suggestions

Serve warm garnished with parsley fresh and accompanied by green salad. You can also serve it with roasted vegetables or a broth light.

Final Thoughts

One pan Chicken and Rice is a flavorful way to speed up dinner without sacrificing flavor. Save this recipe for when you want a hearty homemade meal that’s easy to throw together!